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Restaurant General Manager Jobs in Springville, NY (9)

REMOTE Project Manager - Restaurant Construction

Jobot
🌎 Remote
Remote
Food Service
Icon: salary
$120k - $150k / year

TEAM MEMBER / CREW MEMBER - NY

Carrols Restaurant Group
Springville, NY
New
Hourly
Diversity Leader
Icon: salary
$15 - $16 / hour

DINING SERVICES MANAGER - K12 FOOD SERVICE - PATTERSON, NJ

Compass Group
Lake View, NY
New
Food Service
Health Insurance

K-12 Dining Services Manager: Lead Food & Menu Innovation

Compass Group
Lake View, NY
New
Food Service

Restaurant & Bar Manager: Lead Teams & Grow Sales

Coyote Cafe
Hamburg, NY
New
Food Service

Restaurant Manager

McDonald's
Orchard Park, New York
Food Service
Diversity Leader
Eco-Friendly
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$62 / hour
‌

Dining Room Manager & Guest Experience Leader

Inns-of-Auror
East Aurora, NY
New
Part-Time
Hourly
Hospitality
401(k)
Health Insurance
Dental Insurance
‌

Restaurant And Bar Manager

Coyote Cafe
Hamburg, NY
Food Service
‌

Shift Manager: Fast-Paced Dining Leader & Growth Path

Taco Bell
Orchard Park, NY
New
Eco-Friendly
Dental Insurance
Vision Insurance
‌

Restaurant Service Manager Lead FOH & Growth

Texas Roadhouse
Hamburg, NY
New
Food Service
Health Insurance
Parental Leave
‌

Senior Tax Manager, Restaurant & Hospitality (Remote/Hybrid)

Aprio
🌎 Remote
New
Remote
Hybrid
Food Service
Icon: salary
$125k - $220k / year
‌

Remote Business Development Manager, Food Service & Hospitality

Justrite Safety Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$115k - $140k / year
‌

Restaurant & Operations Manager

Bowlero
Woodside, NY
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$75 - $80 / hour

Job Description

Working as a Restaurant General Manager in Springville, NY

There are 9 Restaurant General Manager opportunities available in Springville, NY all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Restaurant General Manager jobs near Springville, NY

  • Buffalo, NY
  • Williamsville, NY
  • Hamburg, NY

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