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Restaurant General Manager Jobs in Santa Rosa, CA (12)

REMOTE Project Manager - Restaurant Construction

Jobot
🌎 Remote
Remote
Food Service
Icon: salary
$120k - $150k / year

Restaurant Facilities Technician - Flexible Scheduling

07119 Sonoma McDonald's
Santa Rosa, CA
New
Food Service
Education

Remote Business Development Manager, Food Service & Hospitality

GrabJobs
🌎 Remote
New
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$115k - $140k / year

Dietary Manager Full-Time, Team-Focused Dining Leadership

Sonoma Post Acute
Sonoma, CA
Hourly
Icon: salary
$22 - $26 / hour

Certified Shift Manager Lead Restaurant Operations

Burger King-2534-Napa
Napa, CA
Food Service

Restaurant Department Manager Trainee

Wingmen V
Petaluma, CA
Food Service
‌

Remote Business Development Manager, Food Service & Hospitality

Justrite Safety Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$115k - $140k / year
‌

Estate Hospitality Manager

Lewis Cellars
Napa, CA
New
Hospitality
401(k)
Health Insurance
Dental Insurance
Icon: salary
$90k - $95k / year
‌

Estate Hospitality Manager

Teleflora
Napa, CA
Part-Time
Hospitality
401(k)
Health Insurance
Dental Insurance
Flexible Schedule
Icon: salary
$90k - $95k / year
‌

Estate Hospitality Manager

The Wonderful
Napa, CA
New
Part-Time
Hospitality
401(k)
Health Insurance
Dental Insurance
Flexible Schedule
Icon: salary
$90k - $95k / year
‌

Restaurant & Operations Manager

Raging Waters Los Angeles
Petaluma, CA
New
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$27 / hour
‌

Asst Hospitality Manager - Luxury Experiences, Ste

Tasting Room Expo
Calistoga, CA
New
Part-Time
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$69k - $80.5k / year
‌

Certified Shift Manager Lead Restaurant Operations

Burger King - 7766 - Redwood Drive
Rohnert Park, CA
New
Food Service
‌

Violetto - Food and Beverage Manager - Luxury Hospitality

Alila Napa Valley
Napa, CA
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$70.3k - $80k / year
‌

Violetto - Food and Beverage Manager - Luxury Hospitality

Hyatt
Napa, CA
Part-Time
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$70.3k - $80k / year
‌

FOH Restaurant Manager Lead Service & Team Excellence

North Block Yountville
Yountville, CA
New
Food Service
401(k)
Health Insurance

Restaurant General Manager Salary in Santa Rosa

Restaurant General Managers working in Santa Rosa, CA make an average annual salary of $55K and a maximum annual salary of around $94K.

Disclaimer

Job Description

Working as a Restaurant General Manager in Santa Rosa, CA

There are 12 Restaurant General Manager opportunities available in Santa Rosa, CA all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Restaurant General Manager jobs near Santa Rosa, CA

  • Novato, CA
  • Fairfield, CA
  • Napa, CA

Restaurant General Managers in Santa Rosa, CA Resume Data

Average Experience for Restaurant General Managers in Santa Rosa, CA

  • More than 10 years: 69%
  • 6-10 years: 24%
  • 3-5 years: 6%
  • 1-2 years: 1%
  • Less than 1 year: 0%

Educational Background for Restaurant General Managers in Santa Rosa, CA

  • Bachelors: 36%
  • Diploma: 35%
  • Associates: 20%
  • Masters: 9%
  • Doctorate: 1%

Top Skill for Restaurant General Managers in Santa Rosa, CA

  • General manager (hospitality): 15%
  • Supervisory skills: Motivating & assessing employees: 15%
  • Customer focus & orientation: 13%
  • Management & leadership skills: Impact & influence: 10%
  • Management & leadership skills: Planning & execution: 9%
  • Restaurant manager: 9%
  • Sales skills: 9%
  • Food safety: 7%
  • Bartending: 7%
  • Attention to detail: 7%

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