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Restaurant General Manager Jobs in Moreno Valley, CA (8)

REMOTE Project Manager - Restaurant Construction

Jobot
🌎 Remote
Remote
Food Service
Icon: salary
$120k - $150k / year

Service Assistant - DEN Moreno Valley - Sunnymead (Moreno Valley, CA)

WKS Restaurant Group
Moreno Valley, CA
New
Diversity Leader
Icon: salary
$16.50 - $26.50 / hour

Remote Regional Sales Manager, Hospitality

GrabJobs
🌎 Remote
New
Remote
Hospitality

Construction Project Manager - Restaurant / Retail projects

Hays
San Bernardino County, CA
New
Food Service

Restaurant Shift Manager - Lead a Fast-Paced Team

Cafe Rio
Menifee, CA
Food Service

Restaurant Shift Manager Lead Team, Boost Service (401k)

Workstream
Murrieta, CA
Food Service
401(k)
Health Insurance
‌

Remote Business Development Manager, Food Service & Hospitality

Justrite Safety Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$115k - $140k / year
‌

Thousand Pines Assistant Food Service Manager

Trademark Camping
Crestline, CA
New
Food Service
‌

Applebee's Restaurant Systems Manager

Hunter Super Techs - TurnPoint
Menifee, CA
Part-Time
Food Service
Flexible Schedule
‌

Dining Services Assistant Manager Lead Team, Sign-On

Erickson Senior Living
Beaumont, CA
New
‌

FOH Service Manager - Dining Experience & Team Leadership

Soup 'n Fresh
Rancho Cucamonga, CA
New
‌

Restaurant Manager: Front-of-House Leader & Guest Champion

King's Seafood Company Career Center
Rancho Cucamonga, CA
Food Service
Icon: salary
$70.3k / year

Restaurant General Manager Salary in Moreno Valley

Restaurant General Managers working in Moreno Valley, CA make an average annual salary of $58K and a maximum annual salary of around $77K.

Disclaimer

Job Description

Working as a Restaurant General Manager in Moreno Valley, CA

There are 8 Restaurant General Manager opportunities available in Moreno Valley, CA all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Restaurant General Manager jobs near Moreno Valley, CA

  • Irvine, CA
  • Riverside, CA
  • Anaheim, CA

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