Restaurant General Manager Jobs in Merrillville, IN (57)
REMOTE Project Manager - Restaurant Construction
Jobot
🌎 Remote
Remote
Food Service
$120k - $150k / year
Restaurant Delivery - Receive 100% of Customer Tips
DoorDash
Merrillville, IN
New
Part-Time
Food Service
Restaurant Manager
Chili's
Merrillville, IN
Food Service
$65k - $73k / year
Maple Hospitality Group - People & Culture Manager
Maple Services
🌎 Remote
Remote
Hospitality
Restaurant General Manager
Taco Bell
Hobart, Indiana
Food Service
Eco-Friendly
Restaurant Assistant General Manager
Red Robin International
Schererville, IN
New
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
‌
Restaurant General Manager- Daily Pay
Jersey Mike's Subs
Midlothian, IL
New
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Food Service Manager
Matteson School District 162
Richton Park, IL
Food Service
‌
Interim Food Service Manager
Valparaiso Community School District
Valparaiso, IN
Part-Time
Food Service
‌
Restaurant Manager
Chili's Grill & Bar
Merrillville, IN
New
Food Service
$63k - $68k / year
‌
Restaurant Manager
Dunkin
Merrillville, IN
Food Service
Eco-Friendly
‌
Restaurant Catering Manager
Gecko Hospitality
Merrillville, IN
Food Service
Dental Insurance
‌
Restaurant Manager
Buona Beef
Schererville, IN
Food Service
PTO
Dental Insurance
Vision Insurance
$50k - $60k / year
‌
Restaurant Manager
Hooters
Schererville, IN
‌
Restaurant Manager
Arby's
Portage, IN
New
Part-Time
Food Service
Health Insurance
Dental Insurance
‌
Enterprise Account Manager - Hospitality
WorkWhile
🌎 Remote
New
Remote
Hourly
Hospitality
Dental Insurance
$100k / year
‌
Restaurant General Manager
Flynn Taco Bell
Hobart, IN
Food Service
‌
Restaurant General Manager
Noodles &
Crown Point, IN
New
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
‌
Restaurant General Manager
KFC
Munster, IN
New
Food Service
401(k)
Education
‌
Restaurant General Manager - Full Service
HHB Restaurant Recruiting
Merrillville, IN
Food Service
$51k - $61k / year
‌
Restaurant Hospitality Manager
C and D Enterprises dba Golden Corral
Schererville, IN
New
Food Service
‌
Food Service Manager
Thorntons (Kentucky)
South Holland, IL
New
Hourly
Food Service
401(k)
Dental Insurance
$19.70 - $21.20 / hour
‌
Food Service Manager
Aramark
Hazel Crest, IL
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
$50k - $65k / year
‌
Interim Food Service Manager
Valparaiso Community Schools
Valparaiso, IN
New
Food Service
‌
Restaurant Manager
Panera
Merrillville, IN
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Restaurant Manager
Panera Bread
Merrillville, IN
Part-Time
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Restaurant Manager
Olive Garden
Merrillville, IN
New
Food Service
Dental Insurance
Vision Insurance
Education
$30 / hour
‌
Dining Services Manager
Brookdale Hockessin
Valparaiso, IN
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Education
$725 / week
‌
Dining Services Manager
Brookdale Senior Living
Valparaiso, IN
Part-Time
Hourly
Hospitality
Health Insurance
Dental Insurance
Vision Insurance
Education
$725 / week
‌
School Dining General Manager
Elior North America
Riverdale, Illinois
New
‌
Assistant Restaurant Manager
Dunkin
Merrillville, IN
Food Service
Eco-Friendly
‌
Restaurant Assistant General Manager
Red Robin
Schererville, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
‌
KFC Restaurant General Manager
KFC
Midlothian, IL
Food Service
PTO
Dental Insurance
Vision Insurance
$50k / year
‌
Restaurant Hospitality Manager
Golden Corral
Schererville, IN
New
Food Service
Job Description
Working as a Restaurant General Manager in Merrillville, IN
There are 57 Restaurant General Manager opportunities available in Merrillville, IN all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.