Restaurant General Manager Jobs in Lafayette, IN (59)
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DoorDash
Lafayette, IN
Part-Time
Food Service
Restaurant Shift Manager
Noodles &
West Lafayette, IN
Part-Time
Food Service
Dental Insurance
Vision Insurance
Restaurant Manager
Darden
Lafayette, IN
New
Food Service
Dental Insurance
Vision Insurance
Shift Manager Fast-Paced Dining with Growth & Benefits
Kaizen Lab
Lafayette, IN
New
Hourly
Health Insurance
$17 - $19 / hour
Assistant General Manager - Lead a High-Volume Restaurant
Wendy's
🌎 Remote
Remote
Hourly
Food Service
Restaurant General Manager
Hunter Super Techs - TurnPoint
Lafayette, IN
New
Food Service
$45k / year
‌
Restaurant General Manager: Lead Operations & Guest Experience
Popeyes
Lafayette, IN
Food Service
‌
Restaurant General Manager: Lead Teams, Profit & Growth
Hunter Super Techs - TurnPoint
Lafayette, IN
New
Food Service
‌
Food Service Manager
ROLE
Crawfordsville, IN
Part-Time
Food Service
Flexible Schedule
$14 - $16 / hour
‌
Crew Manager: Lead Fast-Food Team, Elevate Service
White Castle
Lafayette, IN
New
Hourly
Food Service
$17.50 - $22.80 / hour
‌
Restaurant Manager
The company name is "The Hari Group"
Lafayette, IN
New
Food Service
‌
Assistant Restaurant Manager
The Hari Group
Lafayette, IN
New
Food Service
‌
Assistant Restaurant Manager
The company name is "The Hari Group"
Lafayette, IN
Food Service
‌
Store Manager, Dining Services - Lead Team & Profitability
Aramark
West Lafayette, IN
New
Retail
‌
Restaurant General Manager - 8Eleven Bistro
White Lodging Careers
West Lafayette, IN
Food Service
PTO
Dental Insurance
Vision Insurance
Education
Parental Leave
‌
Restaurant General Manager - 8Eleven Bistro
White Lodging
West Lafayette, IN
New
Food Service
PTO
Dental Insurance
Vision Insurance
Education
Parental Leave
‌
Dining Services District Manager
Healthcare Services Group
Lafayette, IN
Dental Insurance
Vision Insurance
‌
Restaurant Manager
Cheddar's Scratch Kitchen
Lafayette, IN
Food Service
‌
RESTAURANT MANAGER
Bob Evans
Lafayette, IN
Food Service
$56k / year
‌
Remote Business Development Manager, Food Service & Hospitality
GrabJobs
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
$115k - $140k / year
‌
Restaurant General Manager
Carrols Restaurant Group
Lafayette, IN
Hourly
Food Service
Diversity Leader
Dental Insurance
Vision Insurance
‌
Restaurant General Manager
Gecko Hospitality
Lafayette, IN
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌
RESTAURANT GENERAL MANAGER
Burger King
Lafayette, IN
Hourly
Food Service
Dental Insurance
Vision Insurance
‌
Restaurant General Manager
Taco Bell
Lafayette, IN
Food Service
Eco-Friendly
‌
Restaurant General Manager
K-MAC
Lafayette, IN
Food Service
‌
Food Service Manager
Aramark
Lafayette, IN
Food Service
Health Insurance
‌
Food Service Manager
McClure Oil
Crawfordsville, IN
Part-Time
Food Service
Flexible Schedule
$14 - $16 / hour
‌
Restaurant Manager
Red Lobster
Lafayette, IN
New
Food Service
Dental Insurance
Vision Insurance
Education
$52.5k / year
‌
Restaurant Manager
Outback Steakhouse
Lafayette, IN
New
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Restaurant Manager
Red Lobster Hospitality
Lafayette, IN
Food Service
Dental Insurance
Vision Insurance
Education
$52.5k / year
‌
Strategic Multi-Site Dining Services Manager
Healthcare Services Group
Lafayette, IN
New
‌
Restaurant Department Manager
McDonald's
Lafayette, IN
Food Service
Diversity Leader
Eco-Friendly
‌
Dining Services Manager: Lead Teams, Elevate Service
Aramark
Lafayette, IN
‌
Assistant Restaurant Manager - Lead Dining Experience
Taco Bell
🌎 Remote
New
Remote
Food Service
Eco-Friendly
$32k / year
Job Description
Working as a Restaurant General Manager in Lafayette, IN
There are 59 Restaurant General Manager opportunities available in Lafayette, IN all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
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