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Restaurant General Manager Job in Dalton, GA (1)

REMOTE Project Manager - Restaurant Construction

Jobot
🌎 Remote
Remote
Food Service
Icon: salary
$120k - $150k / year

Assistant Manager

Panda Restaurant Group
Dalton, GA
New
Part-Time
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule

Senior Tax Manager, Restaurant & Hospitality (Remote/Hybrid)

Aprio
🌎 Remote
Remote
Hybrid
Food Service
Icon: salary
$125k - $220k / year

Remote Business Development Manager, Food Service & Hospitality

Justrite Safety Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$115k - $140k / year

The Garden Assistant Manager - Food Service

Southern Adventist University
Collegedale, TN
New
Hourly
Food Service
Vision Insurance
Icon: salary
$18.10 - $24.42 / hour

Job Description

Working as a Restaurant General Manager in Dalton, GA

There is 1 Restaurant General Manager opportunity available in Dalton, GA all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Restaurant General Manager jobs near Dalton, GA

  • Chattanooga, TN
  • Cartersville, GA
  • Rome, GA

Restaurant General Managers in Dalton, GA Resume Data

Average Experience for Restaurant General Managers in Dalton, GA

  • More than 10 years: 55%
  • 6-10 years: 31%
  • 3-5 years: 11%
  • 1-2 years: 3%

Educational Background for Restaurant General Managers in Dalton, GA

  • Diploma: 63%
  • Associates: 16%
  • Bachelors: 16%
  • Masters: 4%
  • Doctorate: 1%

Top Skill for Restaurant General Managers in Dalton, GA

  • Customer focus & orientation: 17%
  • Supervisory skills: Motivating & assessing employees: 14%
  • General manager (hospitality): 11%
  • Work style: Reliability: 11%
  • Management & leadership skills: Impact & influence: 9%
  • Attention to detail: 9%
  • Sales skills: 9%
  • Food safety: 8%
  • Customer service: 7%
  • Management & leadership skills: Planning & execution: 6%

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