Restaurant General Manager Jobs in Brant, NY (17)
REMOTE Project Manager - Restaurant Construction
DINING SERVICES MANAGER - K12 FOOD SERVICE - PATTERSON, NJ
K-12 Dining Services Manager: Lead Food & Menu Innovation
Restaurant & Bar Manager: Lead Teams & Grow Sales
Dynamic Restaurant Server & Shift Manager (Dual Role)
Restaurant Manager
Restaurant Shift Manager
Zoo Kitchen Manager - Lead Food Service & Guest Experience
Restaurant And Bar Manager
Dining Room Manager & Guest Experience Leader
Shift Manager: Fast-Paced Dining Leader & Growth Path
Restaurant Service Manager Lead FOH & Growth
Restaurant Shift Manager - Lead Operations & Team
Senior Tax Manager, Restaurant & Hospitality (Remote/Hybrid)
Food Service Kitchen Manager
Restaurant Manager - Franchise
Restaurant & Operations Manager
Restaurant & Operations Manager
Hospitality Manager- Up to $70,000 + GROWTH
Account Manager - Thermoforming Food Service
Job Description
Working as a Restaurant General Manager in Brant, NY
There are 17 Restaurant General Manager opportunities available in Brant, NY all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Brant, NY
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