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Restaurant Assistant Manager Jobs in Englewood, FL (296)

Crew Team Member

McDonald's
Englewood, FL
New
Part-Time
Food Service
Diversity Leader
Eco-Friendly

Burger King Team Member

Burger King
North Port, FL
New
Part-Time
Hourly
Health Insurance
Icon: salary
$13 - $17 / hour

Restaurant Supervisor – Flexible Schedule

Potbelly - 135th & Metcalf
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Restaurant Supervisor – Flexible Schedule

Taco Bell- Cortland
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Restaurant Supervisor – Flexible Schedule

Potbelly - Dublin , OH
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Assistant Store Manager

O'Reilly Auto Parts
Englewood, FL
New
Retail
401(k)
Dental Insurance
Vision Insurance
‌

Shift Manager

McDonald's
Englewood, Florida
New
Part-Time
Food Service
Diversity Leader
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Department Manager

McDonald's
Englewood, FL
Food Service
Diversity Leader
Eco-Friendly
Dental Insurance
Vision Insurance
‌

Certified Restaurant Supervisor

Red Lobster
Port Charlotte, FL
New
Hourly
Food Service
‌

Restaurant and Bakery Kitchen Manager

Perkins
Venice, FL
Food Service
Icon: salary
$40k - $46k / year
‌

Restaurant and Bakery Kitchen Manager

Perkins Restaurant & Bakery
Venice, FL
Food Service
Icon: salary
$40k - $46k / year
‌

Restaurant and Bakery Kitchen Manager

Perkins American Food
Venice, FL
New
Food Service
‌

Restaurant and Bakery Kitchen Manager

Perkins - Northcott Hospitality
Venice, FL
New
Food Service
‌

Restaurant District Manager

Quality Dining
Nokomis, FL
Food Service
‌

Shift Manager

Arby's
Venice, FL
Part-Time
Food Service
PTO
Health Insurance
‌

Assistant Restaurant Manager

Dunkin
Englewood, FL
Part-Time
Food Service
Eco-Friendly
Health Insurance
Dental Insurance
Vision Insurance
‌

Assistant Restaurant Manager

Perkins Restaurant & Bakery
Venice, FL
Food Service
‌

Restaurant Manager

Bob Evans
Venice, FL
New
Food Service
Icon: salary
$56k / year
‌

Restaurant Manager

Wendy's
Port Charlotte, FL
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$50k / year
‌

Restaurant Manager - Franchise

Denny
Englewood, FL
Food Service
‌

Restaurant District Manager

Burger King
Englewood, FL
Food Service
‌

GENERAL MANAGER

Bob Evans
Venice, FL
Hospitality
Icon: salary
$70k / year
‌

Assistant Restaurant Manager

Perkins - Northcott Hospitality
Venice, FL
New
Hourly
Food Service
‌

Assistant Restaurant Manager

Perkins
Venice, FL
Food Service
‌

Assistant Restaurant Manager

Five Guys
Punta Gorda, FL
Food Service
Diversity Leader
‌

Restaurant Assistant Manager: Flexible Hours & Growth

Bob Evans
Port Charlotte, FL
Part-Time
Food Service
Flexible Schedule
Icon: salary
$56k / year
‌

Restaurant Assistant Manager: Lead Guest Experience & Sales

Checkers & Rally’s Drive-In Restaurants
Englewood, FL
Food Service
‌

Restaurant Manager

Cracker Barrel
Port Charlotte, FL
Food Service
Dental Insurance
Vision Insurance
Education
‌

Restaurant General Manager

Burger King
Punta Gorda, FL
New
Food Service
‌

Buger King Shift Supervisor/Assistant Manager - No Experience Required

Burger King
Venice, FL
New
Hourly
Dental Insurance
Vision Insurance
Icon: salary
$15 - $22 / hour
‌

Restaurant Manager

Del Taco
Port Charlotte, FL
New
Food Service
Eco-Friendly
‌

Restaurant General Manager

Fulenwider Enterprises
North Port, FL
Hourly
Food Service
‌

Restaurant General Manager

Fulenwider Enterprises KFC & Taco Bell
North Port, FL
Hourly
Food Service
‌

Restaurant General Manager

Fulenwider Group
North Port, FL
New
Hourly
Food Service

Job Description

Working as a Restaurant Assistant Manager in Englewood, FL

There are 296 Restaurant Assistant Manager opportunities available in Englewood, FL all with unique requirements.

A restaurant assistant manager is a widespread job position for entry-level and experienced individuals. An assistant manager performs various functions that include, but are not limited to, customer service, food preparation, inventory organization and layout, food inventory and cost analysis, employee training and scheduling, staff hiring and firing, financial management of the establishment, etc.

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