Pastry Chef Jobs in Madison, GA (11)
Pastry Cook II
Executive Chef Baker
Bakery Cook - Line I
Baker/ Finisher
Pastry Sous Chef
Pastry Sous Chef: Lead Dessert Production
Lead Pastry Chef & Kitchen Team Leader
Bakery & Pastry Sous Chef - Lead, Train & Innovate
Bakery Sous Chef
In Home Nursing Registered Nurse (RN) - Trach/Vent Child (New Patient)
In Home Nursing LPN - Trach/Vent Child (New Patient)
Remote Breakfast Baker & Kitchen Supervisor
Remote Camp Baker Lead Bakery & Kitchen Supervisor
Remote Camp Baker Lead - Bakery & Kitchen Supervisor
Job Description
Working as a Pastry Chef in Madison, GA
There are 11 Pastry Chef opportunities available in Madison, GA all with unique requirements.
The Pastry Chef is responsible for the daily production of desserts, confections, and baked goods in a pastry kitchen. He or she offers recipes and menu suggestions to the Executive Chef and other Restaurant Management. He or she oversees dessert preparation for each meal period and consults with management on menu changes.
Pastry Chef jobs near Madison, GA
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