Meat Manager Jobs in Vail, CO (41)
Meat Counter Team Member – Full Time
Meat Service Counter Associate – Full Time
Meat Team Member – Service Counter (Full Time)
Service Counter – Meat Team Member (Full Time)
Full-Time Meat Team Member (Service Counter)
Meat Department Team Member (Service Counter) – Full Time
Sous Chef
Chef de Cuisine
Breakfast Attendant
Line Cook
Meat Dept Leader - Lead Service, Quality & Growth
Line Cooks
Summer 2026: Cook: Advanced
Cook - BCES
Summer 2026: Cook: Advanced
Yardi Accounts Payable Analyst Growth in Real Estate
Meat Team Member (Service Counter) - Part Time
MEAT/DEPT LEADER
General Manager Jimmy Johns
Jimmy John's Assistant Manager
Dairy/Frozen Manager
Sous Chef
Shift Lead
Remote Growth & Partnerships Associate
MEAT/DEPT LEADER
Harvest Line Cook
Bakery/Deli Clerk
Customer Service Associate
Remote Territory Sales Manager - Meat Processing (IL/WI)
Cook at Manor Vail Lodge (FT/PT Seasonal $20-$26/hr)
Cook - HPS
Bakery/Deli Clerk
Bakery/Deli Clerk
Job Description
Working as a Meat Manager in Vail, CO
There are 41 Meat Manager opportunities available in Vail, CO all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Vail, CO
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