Meat Manager Jobs in Orrington, ME (21)
Manager and Executive Chef
PRODUCE/CLERK
Team Member
Shift Lead
92G Food Service Specialist
Deli Clerk Part Time
Culinary Specialist
Line Cook | Part-Time | Cross Insurance Center
Customer Service Associate
Customer Service Associate
Pharmacy Customer Service Associate
Pharmacy Customer Service Associate
Deli Clerk
Cashier/Deli Clerk
Culinary Operations Leader & Executive Chef
FT Meat Market Cutter
Meat Cutter and Wrapper
PT Deli Service Leader
Meat Cutter & Wrapper Fast-Paced, Member-Focused
Closing Manager Full Time
Produce Associate
Deli Shift Leader
Deli & Fresh Foods Supervisor Lead & Grow
Deli Operations Lead
Job Description
Working as a Meat Manager in Orrington, ME
There are 21 Meat Manager opportunities available in Orrington, ME all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Orrington, ME
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.