Meat Manager Jobs in Omaha, NE (77)
Field Sales Consultant - Bilingual Korean
Porter - $18/hr
E-commerce Fulfillment Associate
PRODUCTION SUPERVISOR-2ND SHIFT (CB1)
Maintenance Supervisor Progressive Protein 1st shift
Transportation Security Officer
Meat Scientist
Meat Cutter
Meat Cutter and Wrapper
Maintenance Technician Night Shift
Meat Cutter
Jimmy John's Shift Lead Manager Farnam Omaha NE
Maintenance Technician
Jimmy John's Delivery Driver
Jimmy John's Delivery Driver Irvington Omaha NE
Jimmy John's Delivery Driver N 30th Omaha NE
Jimmy John's Delivery Driver L Street Elkhorn NE
Meat Cutter
Meat Cutter
Asst. Plant Manager
Maintenance Technician
R&D Technologist
E-commerce Fulfillment Associate
Jimmy John's Shift Lead Manager Elkhorn 203rd
Jimmy John's Shift Lead Manager Gretna Bellevue NE
Shift Manager
Meat Manager
PRODUCTION SUPERVISOR-2ND SHIFT (CB1)
Deli Department Manager: Elevate Service & Team Growth
Seafood Manager
Plant Maintenance Leader: TPM, SAP & Downtime Champion
Meat Department Lead
Commercial Business Manager - Meat/Proteins/USDA
Meat Manager Salary in Omaha
Meat Managers working in Omaha, NE make an average annual salary of $46K and a maximum annual salary of around $56K.
Job Description
Working as a Meat Manager in Omaha, NE
There are 77 Meat Manager opportunities available in Omaha, NE all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Omaha, NE
Meat Managers in Omaha, NE Resume Data
Average Experience for Meat Managers in Omaha, NE
- More than 10 years: 55%
- 6-10 years: 31%
- 3-5 years: 13%
- 1-2 years: 1%
- Less than 1 year: 0%
Educational Background for Meat Managers in Omaha, NE
- Diploma: 63%
- Associates: 18%
- Bachelors: 17%
- Masters: 3%
Top Skill for Meat Managers in Omaha, NE
- Work style: Reliability: 18%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 9%
- Food safety: 9%
- Attention to detail: 9%
- Sales skills: 9%
- Customer service: 8%
- Retail customer service: 7%
- Management & leadership skills: Impact & influence: 7%
- Supervisory skills: Motivating & assessing employees: 7%
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