Meat Manager Jobs in Mount Carmel, IL (15)
Data Scientist (Remote)
Consumer Safety Inspector
Food Packaging Head of Sales
Maintenance Supervisor
CDL-A Drop and Hook Truck Driver - $1,430 to $1,860 per week in Vincennes, IN
CDL-A Dry Van Truck Driver - $1,430 to $1,860 per week in Vincennes, IN
CDL-A Refrigerated Truck Driver - $1,430 to $1,860 per week in Vincennes, IN
Customer Service Associate - Temporary
Pharmacy Customer Service Associate
STORE PERISHABLE MANAGER - DGPP in ALBION, IL
Meat Category Manager
Meat Manager In Training- Evansville Area
Meat Category Manager: Drive Retail Merchandising & Growth
Aspiring Meat Department Manager - Full-Time Leader
Deli Manager (In Training) - Evansville Area
Deli Manager in Training Evansville Area
Junior Meat Processing Plant Lead Leadership Track
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Mount Carmel, IL
There are 15 Meat Manager opportunities available in Mount Carmel, IL all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Mount Carmel, IL
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Meat Manager jobs near Mount Carmel, IL
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