Meat Manager Jobs in Milton, FL (14)
General Manager
General Mananger
Senior Technician, General Facilities Maintenance (Food Equipment Technician)
Baker and Packager Associate
General Manager
Customer Service Associate
Restaurant Culinary / Kitchen Manager
Pharmacy Customer Service Associate
Assistant Manager
Restaurant Customer Service Team Member
Freezer, Cooler and Deli Stocker Associate
Retail Store Manager
Retail Store Manager
General Manager
Commercial Business Manager - Meat/Proteins/USDA
Account Manager II - Remote
Account Manager II
Job Description
Working as a Meat Manager in Milton, FL
There are 14 Meat Manager opportunities available in Milton, FL all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Milton, FL
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.