Meat Manager Jobs in Kennedale, TX (88)
Sushi Cook
Meat Wrapper
2ND SHIFT MAINTENANCE SUPERVISOR
Pit Cook
Plant Manager
97 West Cook II
Production Supervisor
Cook
Cook
Cook
Cook
Cook CD - Standard
Cook CD - Standard
PRN Cook
Assistant Meat/Seafood Manager
Mid Cities Seafood - Perishables Rep - Part time
2nd Shift Shipping & Receiving Supervisor
Production Supervisor
Burleson Produce - Perishables Rep - Part-Time
Meat/Seafood Clerk
Cashier Team Member
Cook-Prep/Dishwasher - The Elmore Hotel
Cashier
Checker/Cashier
Produce Associate
Data Scientist (Remote)
92G Food Service Specialist
PM Line Cook
Team Member
Mansfield Market - Perishables Spec - Part time
Shift Leader/Manager - Fast Food
Field Service Technician
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Kennedale, TX
There are 88 Meat Manager opportunities available in Kennedale, TX all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Kennedale, TX
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