Meat Manager Jobs in Jesup, IA (20)
Meat Wrapper
Publix Jobs in La Porte City, IA
Manager and Executive Chef
Delivery Driver
Delivery Driver
A-Shift Production Supervisor (Harvesting)
PRODUCE/CLERK
92G Food Service Specialist
B-Shift Production Supervisors- Waterloo Pork Plant (Harvesting)
2nd Shift Production Supervisor - Pork/Meat Processing Plant
Consumer Safety Inspector
Production Supervisor Cut Floor B Shift
FSQA Technician - B Shift - WATERLOO PORK PLANT
Shift Lead
Livestock Handler - C Shift - WATERLOO PORK PLANT
Plant Maintenance Manager - Safety & Efficiency Leader
Customer Service Associate - Temporary
Lead Event Specialist Part Time
Lead Event Specialist Part Time
Safety Manager - Pork/Meat Processing Plant
2nd Shift Production Supervisor - Pork/Meat Processing Plant
Baker and Packager Associate
Produce Associate
Job Description
Working as a Meat Manager in Jesup, IA
There are 20 Meat Manager opportunities available in Jesup, IA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Jesup, IA
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