Meat Manager Jobs in Harrisonburg, VA (31)
Meat Wrapper
Delivery Driver Class A
Production Supervisor Cone Debone 2nd
Production Supervisor Trim 2nd
PRODUCE/CLERK
Restaurant Management Opportunities
Production Supervisor 1st Shift
Production Supervisor Thigh Debone 1st Shift Liberty
Shift Lead
PT Quality Assurance Associate
Retail Dining Supervisor - Southern Wesleyan University
Line Cook
Line Cook
Pharmacy Customer Service Associate
Bakery/Deli Clerk
Hotel Line Cook
Production Superintendent 1st Processing 2nd Shift
Customer Service Associate - Temporary
Production Superintendent 1st Processing 2nd Shift
Production Superintendent 1st Processing 2nd Shift
Customer Service Associate - Temporary
Assistant Manager
Fast Track General Manager
(USA) Technician, General Facilities Maintenance - Food Equipment
Fast Track General Manager
CDL A Local Delivery Truck Driver **Up to $7,500 Sign On Bonus**
Full Time Meat Management Assistant
Production Superintendent 1st Proccesing
Production Superintendent 1st Proccesing 2nd Shift
PT Deli Bakery Sales Associate
Customer Service Associate - Temporary
Pharmacy Customer Service Associate
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Harrisonburg, VA
There are 31 Meat Manager opportunities available in Harrisonburg, VA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Harrisonburg, VA
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