Meat Manager Jobs in Grimes, IA (59)
Meat Wrapper
Jimmy John's Crew Member
Delivery Driver
Breakfast Cook
Breakfast Cook
Banquet Cook
Market Grille Cook
Line Cook
Line Cook
Prepared Meals and Rotisserie Chicken Associate
Field Service Engineer Meat Midwest NA
92G Food Service Specialist
Food Safety & QA Supplier Auditor
Assistant Manager
Coordinator, Customer Support II (Hourly)
Aisles Online Shopper
Aisles Online Shopper
Meat Clerk
Meat Clerk
Meat Service Clerk
Meat Service Clerk
Senior Meat Cutter
Meat Team Member (Service Counter) - Part Time
Assistant Concessions Manager
Assistant Concessions Manager
Concessions Manager
Program Analyst
Remote Strategic Bakery & Deli Account Manager
Culinary Arts Program
Assistant Manager
National Account Manager - Smithfield Foods
National Account Manager - Smithfield Foods
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Grimes, IA
There are 59 Meat Manager opportunities available in Grimes, IA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Grimes, IA
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