Meat Manager Jobs in Darien, GA (17)
Meat Wrapper
Kitchen Leader
Kitchen Manager: Parkers Sterling
Freezer, Cooler and Deli Stocker Associate
Deli/Food Service Team Lead
Route Sales Representative
Deli Associate: Parkers Sterling
Deli Associate
Dietary Manager Licensed/Serv Safe Required
Manager - Maintenance
Customer Service Associate - Temporary
Produce Associate
TEAM MEMBER - pOpshelf in BRUNSWICK, GA
Full Time Meat Management Assistant
Sanitation Technician - Shift 6
Shift Lead
Shift Lead
Sonny's BBQ Restaurant Manager
Remote Strategic Bakery & Deli Account Manager
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Darien, GA
There are 17 Meat Manager opportunities available in Darien, GA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Darien, GA
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Meat Manager jobs near Darien, GA
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