Meat Manager Jobs in Columbia, SC (43)
Meat Wrapper
Bluebird Kitchen Cook PT
Meat Cutter and at Columbia, South Carolina
Meat Cutter and Wrapper
(USA) Senior Meat Cutter
Blythewood - Cook/Dietary Aide
Shift Leader
MEAT/CLERK
Shift Lead
Shift Lead
MEAT/CLERK
PT Deli Bakery Sales Associate
Cook (Prepared Foods)
Culinary Team Member
CHEF LEAD
CHEF LEAD
Maintenance Superintendent
Beef Shoppe/Seafood Clerk PT
Kitchen Leader
Customer Service Associate
PT Perishable Associate I
Smokehouse Clerk PT
Produce Associate
Meat & Seafood Department Lead
Smokehouse Pit Master
Full Time Meat Management Assistant
Assistant Manager MIT
Customer Service Associate - Temporary
Executive Sous Chef (Assistant Manager Food Operations)
Executive Sous Chef (Assistant Manager Food Operations)
Pharmacy Customer Service Associate
Commercial Business Manager - Meat/Proteins/USDA
Remote Strategic Bakery & Deli Account Manager
Job Description
Working as a Meat Manager in Columbia, SC
There are 43 Meat Manager opportunities available in Columbia, SC all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Columbia, SC
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.