Meat Manager Jobs in Colona, IL (24)
Meat Wrapper
Produce Associate
Crew Member
Route Sales Driver
Customer Service Associate
Pharmacy Customer Service Associate
Customer Service Associate
Pharmacy Customer Service Associate
Hy-Chi Cook
Cook
Market Grille Cook
Market Grille Cook
Line Cook
Prepared Meals and Rotisserie Chicken Associate
Meat Market Manager in Training
Assistant Meat Manager at Hy-Vee Milan, IL
Assistant Manager
Meat Department Lead: Customer-Centric & Trained Team
Customer Service Associate - Temporary
Shift Lead
EXECUTIVE CHEF
Student Worker/Work Study - The Kitchen - East Campus
FSQA Technician - A Shift - JOSLIN PLANT
Shift Lead
Pharmacy Customer Service Associate
Commercial Business Manager - Meat/Proteins/USDA
Senior Manager, R&D
Job Description
Working as a Meat Manager in Colona, IL
There are 24 Meat Manager opportunities available in Colona, IL all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Colona, IL
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