Meat Manager Jobs in Cicero, IL (206)
Meat Wrapper
Deli Clerk
Production Supervisor
Production Supervisor
(18yrs+ to apply) Deli Clerk - Water Tower
Deli Cook $17 an hour starting pay
Food Safety and Quality Assurance Technician
Cook
Prep Cook
Cook
Protein Processing Showroom Technician
Line Cook
Production Cutter
Meat Scientist
Field Sales Consultant - Downtown Chicago
Stocker - Meat
Stocker - Meat
Stocker - Receiving
Product Packaging
Cashier
SEAFOOD/LEAD CLERK
SEAFOOD/LEAD CLERK
Now Hiring - Team Member - Meat & Seafood Clerk
Project Engineer
92G Food Service Specialist
Perishable Manager
Perishable Manager
Accounting Specialist
Sales Specialist
Senior Manager, Quality Operations Engineer
Operations Supervisor
Commercial Business Manager - Meat/Proteins/USDA
Manager, R&D
Job Description
Working as a Meat Manager in Cicero, IL
There are 206 Meat Manager opportunities available in Cicero, IL all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Cicero, IL
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