Meat Manager Jobs in Benton Harbor, MI (13)
Meat Wrapper
STORE PERISHABLE MANAGER - DGPP in EAU CLAIRE, MI
Pharmacy Customer Service Associate
Part Time Food Production
Shift Manager
Shift Lead
PT Deli Production Fryer
Retail Associate
Customer Service Associate - Temporary
Customer Service Associate - Temporary
Pharmacy Customer Service Associate
CDL A Local Delivery Truck Driver
Deli & Bakery Lead: Lead Fresh Ops & Team Growth
Deli/Bakery Lead
Commercial Business Manager - Meat/Proteins/USDA
Remote Strategic Bakery & Deli Account Manager
Job Description
Working as a Meat Manager in Benton Harbor, MI
There are 13 Meat Manager opportunities available in Benton Harbor, MI all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Benton Harbor, MI
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.