Meat Manager Jobs in Basehor, KS (128)
Patient Dietary Aide
Food Packaging Head of Sales
QA Technician
Team Member
GRAM AND DUN MASTER COOK
Market Grille Cook
Market Grille Cook
Cook
Cook (CYS) NA-06
Cook (CYS) NA-06
Line Cook - Ambassador Hotel Kansas City
Meat/Seafood Manager
Assistant Meat/Seafood Manager
Deli Manager
Maintenance Technician
Associate Category Manager | Meat
Meat Cutter and Wrapper
Senior Meat Cutter
Meat Cutter
Meat Cutter
Lead Event Specialist Part Time
Lead Event Specialist Part Time
Meat Market Manager
Assistant Meat Manager
Meat & Seafood Manager Lead a Fresh, Customer-First Team
Cost Accountant
Meat & Seafood Specialist Lead When Needed
Fresh Meat Assistant
Meat Department Lead - Training, Fresh Displays, Growth
Meat & Seafood Department Lead Fresh, Fast-Paced Growth
Fresh Meat Assistant
Commercial Business Manager - Meat/Proteins/USDA
Account Manager II - Remote
Job Description
Working as a Meat Manager in Basehor, KS
There are 128 Meat Manager opportunities available in Basehor, KS all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Basehor, KS
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