Meat Manager Jobs in Augusta, MI (20)
Assistant Manager
Assistant Manager
Lead Meat Department Clerk
Meat Department Lead: Guest Service & Team Oversight
Meat Department Lead: Elevate Fresh Cuts & Team
Meat Dept Lead - Guest Service & Team Oversight
Lead Deli Clerk
Lead Meat Department Clerk
Baker and Packager Associate
Maintenance Mechanic
Customer Service Associate - Temporary
Meat Lead
Inventory Control Clerk
NURSE - RN- LPN
Pharmacy Customer Service Associate
Warehouse Associate
NURSE - RN- LPN
Freezer, Cooler and Deli Stocker Associate
Deli Department Lead Guest Experience & Leadership
Store Manager
Commercial Business Manager - Meat/Proteins/USDA
Manager, R&D
Account Manager II - Remote
Job Description
Working as a Meat Manager in Augusta, MI
There are 20 Meat Manager opportunities available in Augusta, MI all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Augusta, MI
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