Meat Cutter Jobs in Caledonia, MI (21)
Life Insurance Agent
BARN CLERK
BARN CLERK
Remote Sales Representative: Processor (WI)
Remote Sales Rep - Bunzl Processor
FABRICATION SUPERINTENDENT
Prep cook
PURCHASING ASSISTANT PACKAGING - 2ND SHIFT
PURCHASING ASSISTANT PACKAGING - 2ND SHIFT
PURCHASING ASSISTANT PACKAGING - 2ND SHIFT
Meat Cutter
Meat Cutter
Meat Cutter Apprentice
Meat Cutter Apprentice
Meat Cutter Apprentice
Meat Cutter & Wrapper: Master Butchery & Quality Service
Meat Cutter & Sausage Prep Specialist
Meat Cutter - Flexible Scheduling & Fresh Cuts
Meat Cutter Apprentice Hands-On Craft & Growth
Meat Cutter Apprentice: Skillful Cuts & Sausage Prep
Meat Cutter Apprentice: Learn Cutting and Sausage Making
Meat Cutter Apprentice: Learn Fresh Cuts & Sausage Making
Butcher
Meat Cutting Apprentice: Craft Fresh Cuts & Sausage
Job Description
Working as a Meat Cutter in Caledonia, MI
There are 21 Meat Cutter opportunities available in Caledonia, MI all with unique requirements.
The Meat Cutter is responsible for producing high-quality and consistent cuts of fresh meats for sale in a retail meat department, ensuring that all meat products are trimmed, cut, wrapped, and packaged according to our standards. The job requires a keen sense of the correct portioning and correct usage of our meat production equipment. Meat cutting also requires some basic mathematical computation skills to accurately track inventory while working. Candidates should have strong communication skills as they need to communicate with other departments regarding product levels.
Meat Cutter jobs near Caledonia, MI
Meat Cutters in Caledonia, MI Resume Data
Average Experience for Meat Cutters in Caledonia, MI
- More than 10 years: 44%
- 6-10 years: 36%
- 3-5 years: 19%
- Less than 1 year: 1%
Educational Background for Meat Cutters in Caledonia, MI
- Diploma: 83%
- Associates: 13%
- Bachelors: 5%
Top Skill for Meat Cutters in Caledonia, MI
- Food safety: 18%
- Work style: Reliability: 14%
- Customer focus & orientation: 11%
- Attention to detail: 11%
- Work motivation: 11%
- Work style: Conscientiousnesss: 7%
- Cooking skills: Basic food preparation: 7%
- Food service: Customer situations: 7%
- Mechanical skills: Monitoring: 7%
- Manufacturing fit: 7%
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