Line Cook Jobs in Riverton, IL (106)
Crew Member
Sous Chef
Senior Sous Chef - Lead Kitchen, Menu & Team
Executive Sous Chef High-Volume Culinary Leader
Executive Chef, Toro
92G Food Service Specialist
Financial Controller
Sous Chef
Sous Chef, Toro
Senior Sous Chef: Lead Kitchens & Menu Innovation
Lead Sous Chef Menu Creation, Cost Control, Team Leader
Head Chef & Kitchen Operations Lead
Sous Chef
Line Cook / Prep Cook
Line Cook
Line Cook
Back line Cook
Line Cook - Immediate Opening
Line Cook - Full Time
Line Cook - Springfield Chili's
Line Cook - Team Member
Prep Cook
Prep Cook
Kitchen Staff - IL
Kitchen Staff Substitute - IL
Prep Cook
Dietary Prep Cook
Prep Cook - Now Hiring
Prep Cook - Immediate Opening
Prep Cook - Springfield Chili's
Line/Prep Cook
Line/Prep Cook
Executive Sous Chef (Assistant Manager Food Operations)
Job Description
Working as a Line Cook in Riverton, IL
There are 106 Line Cook opportunities available in Riverton, IL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Riverton, IL
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