CRNA, Certified Registered Nurse Anesthetist Salary - Longview - Full Time
Christus Health
Longview, TX
New
Hourly
Dental Insurance
Vision Insurance
$200 / hour
Chef
Healthcare Services Group
Longview, TX
New
Food Service
Dental Insurance
Vision Insurance
Chef Manager
Healthcare Services Group
Longview, TX
New
Food Service
Dental Insurance
Vision Insurance
Dietary Aide
Healthcare Services Group
Longview, TX
New
‌
Cook
Healthcare Services Group
Longview, TX
New
Food Service
‌
CRNA / Anesthesiology / Texas / Permanent / Certified Registered Nurse Anesthetist (CRNA) - Longview, Texas - Full Time Position - Locum or Permanent
CHRISTUS Health
Longview, TX
Hourly
Dental Insurance
Vision Insurance
$150 / hour
‌
Line Cook/Prep Cook
Cheddar's Scratch Kitchen
Longview, TX
Food Service
‌
CRNA / Anesthesiology / Texas / Locum or Permanent / CRNA, Certified Registered Nurse Anesthetist Salary - Longview - Full Time Job
CHRISTUS Health
Longview, TX
Hourly
Dental Insurance
Vision Insurance
$200 / hour
‌
Certified Registered Nurse Anesthetist (CRNA)
CHRISTUS Health
Longview, TX
Hourly
Dental Insurance
Vision Insurance
$200 / hour
‌
Restaurant Senior Kitchen Manager - Full Service - Longview, TX
HHB Restaurant Recruiting
Longview, TX
New
Food Service
$60k - $70k / year
‌
Dishwasher
Burger King
Longview, TX
Food Service
‌
Credit Analyst - In-Office, Poway, CA
Chef Works
🌎 Remote
Remote
‌
Kitchen Manager
Jalapeno Tree Mexican Restaurant
Kilgore, TX
New
Food Service
Dental Insurance
Vision Insurance
‌
Front of House Manager
Jalapeno Tree Mexican Restaurant
Kilgore, TX
Hospitality
Dental Insurance
Vision Insurance
‌
Personal Chef
APS
🌎 Remote
Remote
Food Service
‌
Regional Exec Chef - West (Remote, 65% Travel)
Aramark
🌎 Remote
New
Remote
Food Service
Job Description
Working as a Line Cook in Longview, TX
There are 15 Line Cook opportunities available in Longview, TX all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.