Line Cook Jobs in Dixon, CA (267)
Restaurant Cook – Flexible Schedule
Sushi Prep/Line Cook
PM Sous Chef
Sous Chef I
Sous Chef
Sous Chef
Sous Chef
Evening Lodge Sous Chef Lead Kitchen & Team, Room & Board
Sous Chef
Executive Sous Chef
Executive Sous Chef
Sous Chef I - Carboni's Ristorante - Winters, CA
Sous Chef OEM
Elevated Sous Chef: Lead Kitchen & Menu Innovation
Restaurant Chef / Executive Kitchen Manager
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Banquet and Line Cook
Elk Grove - Cook
Remote Cook/Pantry - Pogo Mine
Line Cook
Line Cook - Vacaville Chili's
Line Cook - Flexible Hours
Line Cook - Team Member
Line Cook - Immediate Opening
Line Cook - Natomas Chili's
Line Cook - Elk Grove Chili's
Parker House - Prep Cook
Prep Cook
Sous Chef
Executive Sous Chef
Senior Sous Chef - Banquets & Kitchens
Executive Sous Chef (Assistant Manager Food Operations)
Executive Sous Chef (Assistant Manager Food Operations)
Job Description
Working as a Line Cook in Dixon, CA
There are 267 Line Cook opportunities available in Dixon, CA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Dixon, CA
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