Line Cook Jobs in Copperopolis, CA (15)
Restaurant Cook – Flexible Schedule
Restaurant shift leader (part-time)
VOLUNTEER - Animal Services
92G Cook and Culinary Specialist
AM Sous Chef
AM Sous Chef Yosemite Lodge Kitchen Lead
Food Runner - TWLV PT
Dishwasher
CDL A Driver
Maintenance Assistant
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Supervising Correctional Cook, Northern Camps
Crew Member
Remote Cook/Pantry - Pogo Mine
Service Leader
Kitchen Leader
Food Service Associate, Per Diem, Day Shift
Cafe Host or Cashier PT
Job Description
Working as a Line Cook in Copperopolis, CA
There are 15 Line Cook opportunities available in Copperopolis, CA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Copperopolis, CA
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