Kitchen Staff Jobs in Marion, NC (92)
Executive Chef
Sous Chef
Hospital Kitchen Supervisor I
FOOD UNIT LEAD (FULL TIME)
Dietary Aide
Dietary Aide
Cook - Camp Rockmont
Child Nutrition Manager K-12
Food Service Supervisor I Lead Kitchen Team (Evenings)
Dishwasher
Cook
Event Kitchen Lead: Large-Scale Prep & Team Leadership
Line Cook
Kitchen Team Member Part Time
Line Cook
COOK
COOK (FULL TIME)
Cook
Cook
Line Cook - FT
Line Cook - FT
Cook Supervisor - Competitive Benefits
Cook
Prep Cook
Cook (Full-Time) - Restaurant Crew
Remote Camp Kitchen Supervisor
Prep Cook
Breakfast Lead Cook - Full Time
Dietary Aide
Medical Diet Kitchen Assistant - Full-Time
Housekeeper
Shift Leader
Kitchen Manager: Lead, Train & Innovate Menus
Fresh Food Manager
Job Description
Working as a Kitchen Staff in Marion, NC
There are 92 Kitchen Staff opportunities available in Marion, NC all with unique requirements.
The Kitchen staff is responsible for providing the following services to guests: making freshly prepared pastries and breads, as well as other baked goods, preparing fresh food items and salads using local produce, utilizing a variety of cooking techniques for all menu categories, using the oven to prepare casseroles and food items, and interacting with the dining room personnel in a timely and efficient manner.
Kitchen Staff jobs near Marion, NC
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