Kitchen Staff Jobs in Live Oak, FL (63)
Executive Chef
Sous Chef - Banquets
Sous Chef - In Room Dining
Sous Chef Pelican Landing
Sous Chef - Nectar Room/Saltbreeze
Executive Chef of Banquets
Lead Sous Chef - Pelican Landing, Luxury Resort Dining
Cook
Prep Cook
Line Cook
Line Cook
Server Assistant - Windows 66
Host or Hostess
Cook
Dietary and Food Cook
Lead Sous Chef - Asian-Latin Fusion at Luxury Resort
Sous Chef - Club - Garden/Orchid Room - Fine Dining
Cook
Dishwasher
Dietary Aide
Cook
Cook
PM Cook
Line Cook
Line Cook
Line Cook - Broil/Grill
Prep Cook
Remote Sous Chef & Kitchen Supervisor
Restaurant Shift Leader
Cashier/ Cook/ Server/ Customer Service
OPS FOOD SERVICE ADMINISTRATOR
OPS FOOD SERVICE ADMINISTRATOR
Banquet Captain
Job Description
Working as a Kitchen Staff in Live Oak, FL
There are 63 Kitchen Staff opportunities available in Live Oak, FL all with unique requirements.
The Kitchen staff is responsible for providing the following services to guests: making freshly prepared pastries and breads, as well as other baked goods, preparing fresh food items and salads using local produce, utilizing a variety of cooking techniques for all menu categories, using the oven to prepare casseroles and food items, and interacting with the dining room personnel in a timely and efficient manner.
Kitchen Staff jobs near Live Oak, FL
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Kitchen Staff jobs near Live Oak, FL
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