Kitchen Staff Jobs in Hancock, ME (37)
Executive Chef
Cook
Nutrition Services Aide
Nutrition Service Clerk
Cook
River Pilot
Captain
Mate
Sous Chef
Sous Chef
Executive Sous Chef
Dishwasher
Sous Chef
Sous Chef
Food & Beverage Supervisor - Atlantic Oceanside Hotel and Event Center
Shipboard Sous Chef: Lead Fresh, Seasonal Menus Aboard
Seasonal Sous Chef - Lead, Quality & Kitchen Ops
Utility Worker
Utility Worker
FT Meat Market Cutter
Remote Camp Kitchen Supervisor
Prep Cook
Utility Worker
Production
In-Store Demo & Sales Specialist
Nanny sought in Bar Harbor, ME for a first grader
Independent Support Worker - Hancock County
Executive Chef
Sous Chef
Executive Sous Chef: Onboard Cruise Kitchen Lead
Senior Sous Chef - Bar Harbor | Lead Menu & Events
Executive Chef: Lead Regional Cuisine on a Ship
Sales Representative
Job Description
Working as a Kitchen Staff in Hancock, ME
There are 37 Kitchen Staff opportunities available in Hancock, ME all with unique requirements.
The Kitchen staff is responsible for providing the following services to guests: making freshly prepared pastries and breads, as well as other baked goods, preparing fresh food items and salads using local produce, utilizing a variety of cooking techniques for all menu categories, using the oven to prepare casseroles and food items, and interacting with the dining room personnel in a timely and efficient manner.
Kitchen Staff jobs near Hancock, ME
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