Kitchen Manager Jobs in Westford, VT (202)
Kitchen Manager
California Pizza Kitchen
🌎 Remote
New
Remote
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$68k - $73k / year
Hospital Sous Chef Lead Kitchen & Menu Development
Copley Hospital Multi-Specialty Clinic
Morristown, VT
New
Part-Time
Hourly
Food Service
$20.88 - $26.49 / hour
Executive Banquet Chef
HYATT Hotels
Stowe, VT
New
Part-Time
Food Service
Diversity Leader
Flexible Schedule
$85k - $90k / year
Hospital Sous Chef: Lead Kitchen, Menu & Budgets
Copley Hospital
Morristown, VT
New
Hourly
Food Service
$20.88 - $26.49 / hour
Sous Chef
Hyatt
Stowe, VT
New
Food Service
Eco-Friendly
$60k - $70k / year
Sous Chef
HYATT Hotels
Stowe, VT
New
Food Service
Diversity Leader
$60k - $70k / year
‌
Sous Chef Elevate Fine Dining at Mountain Resort
Hispanic Alliance for Career Enhancement
Stowe, VT
New
Food Service
$60k - $70k / year
‌
Executive Banquet Chef: Lead High-Volume Events & Menus
Hispanic Alliance for Career Enhancement
Stowe, VT
Food Service
‌
School Kitchen Manager - 10 ,
Champlain Valley Educational Services BOCES
Plattsburgh, NY
New
Food Service
Health Insurance
Vision Insurance
$30k / year
‌
Kitchen Manager/Chef
Big City Diner
🌎 Remote
Remote
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$19 / hour
‌
Runner/Busser - (Part-Time) $10/hr + tips (guaranteed minimum of $18/hr)
The Essex Resort and Spa
Essex Junction, VT
New
Part-Time
Hourly
Food Service
Education
$10 / hour
‌
Runner/Busser - (Part-Time) $10/hr + tips (guaranteed minimum of $18/hr)
The Essex Resort & Spa
Essex Junction, VT
New
Part-Time
Hourly
Food Service
Education
$10 / hour
‌
Bierhall Line Cook (3PM-Close)
Trapp Family Lodge
Stowe, VT
New
Food Service
‌
Pizza Hut - Cook - Plattsburgh - Urgently Hiring
Pizza Hut
South Hero, VT
Food Service
Vision Insurance
‌
Lead Chef & Kitchen Operations Manager
RadNet
Essex Junction, VT
Food Service
‌
Assistant Prepared Foods Manager - Lead Kitchen Ops
City Market
Burlington, VT
New
Food Service
Health Insurance
‌
Lead Kitchen Manager: Fast-Casual, People-First Ops
Hi--pointe-Drive--in-2
Keeseville, NY
Food Service
‌
Sous Chef
Copley Hospital Multi-Specialty Clinic
Morristown, VT
New
Part-Time
Hourly
Food Service
$20.88 - $26.49 / hour
‌
Sous Chef
Copley Hospital
Morristown, VT
New
Part-Time
Hourly
Food Service
$20.88 - $26.49 / hour
‌
BOH Shift Manager: Lead Culinary Team & Fast-Casual
Hi--pointe-Drive--in-2
Keeseville, NY
New
Hospitality
‌
Executive Banquet Chef
Destination by Hyatt
Stowe, VT
New
Part-Time
Food Service
Flexible Schedule
$85k - $90k / year
‌
Executive Banquet Chef
Hispanic Alliance for Career Enhancement
Stowe, VT
New
Part-Time
Food Service
Flexible Schedule
$85k - $90k / year
‌
Executive Banquet Chef
Spruce Peak
Stowe, VT
New
Part-Time
Food Service
Flexible Schedule
$85k - $90k / year
‌
Executive Banquet Chef
Hyatt
Stowe, VT
New
Part-Time
Food Service
Eco-Friendly
Flexible Schedule
$85k - $90k / year
‌
Sous Chef
Hispanic Alliance for Career Enhancement
Stowe, VT
New
Food Service
$60k - $70k / year
‌
Pastry Chef
KK&P
Charlotte, VT
New
Part-Time
Food Service
Health Insurance
Flexible Schedule
$65k - $75k / year
‌
Sous Chef - Lead Kitchen, Menu Innovation, Ski Pass Included
HYATT Hotels
Stowe, VT
New
Food Service
Diversity Leader
$60k - $70k / year
‌
Banquet Kitchen Lead High-Volume Event Chef
Blue Sky Hospitality Solutions
Colchester, VT
New
Food Service
‌
Stadium Sous Chef
Colchester United
Colchester, VT
New
Food Service
Health Insurance
‌
Chef Manager - Global Foundries
RadNet
Essex Junction, VT
Food Service
$60k - $65k / year
‌
Sous Chef
Essexresort
Essex Junction, VT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
‌
Sous Chef
Hi--pointe-Drive--in-2
Keeseville, NY
Food Service
‌
Project Manager Commercial Kitchen Design/ Foodservice
Webb Foodservice Design Consul
🌎 Remote
Remote
Food Service
Dental Insurance
Vision Insurance
$90k - $125k / month
Job Description
Working as a Kitchen Manager in Westford, VT
There are 202 Kitchen Manager opportunities available in Westford, VT all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.
Kitchen Manager jobs near Westford, VT
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