Kitchen Manager Jobs in West Bend, WI (407)
Cook Supervisor - Competitive Benefits
Summit
West Bend, WI
New
Hourly
Food Service
401(k)
Education
$18 - $20 / hour
Prep Cook/Server
Northwestern Mutual
Brown Deer, WI
New
Food Service
$15.06 - $22.60 / hour
Chef FT
Northwestern Mutual
Grafton, WI
New
Food Service
$17.93 - $26.89 / hour
Executive Sous Chef of Banquets
The Bartolotta Restaurants
Hartland, WI
Food Service
COOK
KORU HEALTH
Brookfield, WI
Food Service
cook
Village at the Falls
Menomonee Falls, WI
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
‌
cook
Provincial Senior Living
Menomonee Falls, WI
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Cook, PT
Marcus Theatres
Menomonee Falls, WI
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Cook, PT
Marcus Hotels
Menomonee Falls, WI
New
Food Service
Dental Insurance
Vision Insurance
‌
Culinary Lead, FT (Sur La Table)
CSC Generation
Glendale, WI
Part-Time
Flexible Schedule
‌
Porter/Daytime Cook
Culver's
Jackson, WI
Hourly
Food Service
$18 / hour
‌
Prep Cook/Dishwasher
Cafe Hollander
Brookfield, WI
New
Food Service
‌
PREP COOK/DISHWASHER
Lowlands Group
Brookfield, WI
Food Service
‌
Cook
13 North
Grafton, WI
Food Service
‌
Prep Cook
Fox Restaurant Concepts
River Hills, WI
Part-Time
Food Service
Dental Insurance
Vision Insurance
$17.50 - $20.50 / hour
‌
Dishwasher
13 North
Grafton, WI
New
Food Service
‌
Cook
Panda Express
West Bend, WI
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Dietary Manager
Capri Communities
Mequon, WI
‌
COOK
Compass Group
Grafton, WI
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$19 / hour
‌
COOK (FULL TIME)
Compass Group, North America
Grafton, WI
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$19 / hour
‌
Carpentry Apprentice
Kitchen Tune-Up
Cedarburg, WI
New
Hourly
$30 - $35 / hour
‌
Cook Supervisor - Competitive Benefits
Elior North America
Lomira, WI
New
Hourly
Food Service
401(k)
Education
$18 - $20 / hour
‌
Prep Cook
Cooper's Hawk Winery & Restaurant
Brookfield, WI
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Prep Cook
Cooper's Hawk
Brookfield, WI
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Lead Cook (full-time, seasonal)
YMCA of Metropolitan Milwaukee
Hubertus, WI
New
Part-Time
Food Service
‌
Customer Service/Sales
Home Depot
West Bend, WI
New
Retail
Eco-Friendly
‌
Personal Chef
APS
🌎 Remote
Remote
Food Service
‌
Team Member *
Wendy's
West Bend, WI
New
Hourly
Food Service
‌
Culinary Specialist
US Navy
West Bend, WI
New
Health Insurance
Dental Insurance
Vision Insurance
‌
Cook
Healthcare Services Group
West Bend, WI
Food Service
$18 / hour
‌
Assistant General Manager
Applebee's
Menomonee Falls, WI
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$18 - $25 / hour
‌
Project Manager Commercial Kitchen Design/ Foodservice
Webb Foodservice Design Consul
🌎 Remote
Remote
Food Service
Dental Insurance
Vision Insurance
$90k - $125k / month
‌
Culinary Project Manager I - Snacks & Sides
Jack In The Box
🌎 Remote
New
Remote
$69.9k - $97.9k / year
Job Description
Working as a Kitchen Manager in West Bend, WI
There are 407 Kitchen Manager opportunities available in West Bend, WI all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.
Kitchen Manager jobs near West Bend, WI
Kitchen Managers in West Bend, WI Resume Data
Average Experience for Kitchen Managers in West Bend, WI
- More than 10 years: 50%
- 6-10 years: 37%
- 3-5 years: 10%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Kitchen Managers in West Bend, WI
- Diploma: 66%
- Associates: 20%
- Bachelors: 14%
Top Skill for Kitchen Managers in West Bend, WI
- Food safety: 20%
- Cooking skills: Basic food preparation: 16%
- Customer focus & orientation: 11%
- Work style: Reliability: 11%
- Restaurant manager: 11%
- Food service: Customer situations: 7%
- Supervisory skills: Motivating & assessing employees: 7%
- Management & leadership skills: Planning & execution: 6%
- General manager (hospitality): 5%
- Management & leadership skills: Impact & influence: 5%
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