Kitchen Manager Jobs in Edwardsburg, MI (407)
Food and Nutrition Operations Manager
Young World Physical Education
South Bend, IN
Food Service
Culinary Leader & Kitchen Manager Student Dining
Notre Dame Hospitality
Notre Dame, IN
New
Food Service
Assistant Kitchen Manager Round Barn Public House
Moersch Hospitality Group
Baroda, MI
Food Service
School Lunch Kitchen Manager | HACCP & NSLP Lead
Young World Physical Education
South Bend, IN
Hourly
Food Service
$19 - $24.50 / hour
Sous Chef Shields Family Dining Hall
University of Notre Dame
Notre Dame, IN
Food Service
Education
Demi Sous Chef Shields Athletic Dining Facility
University of Notre Dame
Notre Dame, IN
Hourly
Food Service
$19.75 - $23 / hour
‌
Demi Sous Chef Rohr's
University of California
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Food and Nutrition Operations Manager
South Bend Empowerment Zone
South Bend, IN
New
Food Service
‌
Junior Sous Chef Seasonal British Kitchen, Growth Path
THE PIG Hotel | B Corp
South Bend, IN
New
Part-Time
Food Service
‌
Area Service Manager, Commercial Kitchen Equipment (Remote)
Nex-Tech
🌎 Remote
Remote
Food Service
Health Insurance
$100k - $115k / year
‌
Executive Sous Chef Student Dining
University of Notre Dame
Notre Dame, IN
Hourly
Food Service
$70k / year
‌
Executive Chef
Devita Hancock Hospitality
South Bend, IN
New
Food Service
$100k / year
‌
Kitchen Supervisor-Senior Living
NexDine
Goshen, IN
New
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$17 - $20 / hour
‌
Kitchen Supervisor-Senior Living
NexDine Hospitality
Goshen, IN
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$17 - $20 / hour
‌
Demi Sous Pastry Chef
University of Notre Dame
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Food Service Kitchen Manager SY
South Bend Empowerment Zone
South Bend, IN
Food Service
$19 - $24.50 / hour
‌
Food Service Kitchen Manager SY
South Bend Community School
South Bend, IN
Food Service
$19 - $24.50 / hour
‌
Executive Sous Chef | Student Dining
Notre Dame Hospitality
Notre Dame, IN
New
Hourly
Food Service
$70k / year
‌
Culinary Manager
Silver Birch Living
Mishawaka, IN
New
Part-Time
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Pantry Cook
Ruth's Chris Steak House
Granger, IN
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Executive Sous Chef: Residential Dining Leader
University of Notre Dame
Notre Dame, IN
New
Food Service
$70k / year
‌
Executive Sous Chef: Lead High-Volume Residential Dining
University of Notre Dame
Notre Dame, IN
New
Food Service
$70k / year
‌
Demi Sous Pastry Chef
Notre Dame Hospitality
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Kitchen Manager/Chef
Big City Diner
🌎 Remote
New
Remote
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$19 / hour
‌
Remote Account Manager - Kitchen Ventilation Solutions
Greenheck
🌎 Remote
Remote
Food Service
$80k - $208k / year
‌
Kitchen Design Project & Operations Manager Growth
Kitchen Solvers of South Bend
South Bend, IN
Food Service
‌
Lead Kitchen Manager - Fast-Paced Food & Beverage
Generations AdventurePlex
Mishawaka, IN
Food Service
‌
Back-of-House Kitchen Leader: Assistant Manager, Food Safety
Moersch Hospitality Group
Baroda, MI
Food Service
‌
Campus Dining Sous Chef: Culinary Leader & Team Builder
University of Notre Dame
Notre Dame, IN
Food Service
$55k / year
‌
Lead Sous Chef: Campus Dining & Kitchen Ops
University of Notre Dame
Notre Dame, IN
New
Food Service
‌
Demi Sous Chef Rohrs
University of Notre Dame
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Sous Chef
Legends Global
South Bend, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Food and Nutrition Operations Manager
South Bend Community School Corp
South Bend, IN
Food Service
Job Description
Working as a Kitchen Manager in Edwardsburg, MI
There are 407 Kitchen Manager opportunities available in Edwardsburg, MI all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.
Kitchen Manager jobs near Edwardsburg, MI
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