Kitchen Manager Jobs in Attleboro, MA (827)
Line Cook
Part Time Bistro Cook
Sous Chef
Junior Sous Chef
Dining Room Supervisor
Cook
Prep Cook
Assistant Kitchen Manager
Sales Department Manager - Kitchen Planning
Chef Manager - Aramark Collegiate Hospitality
Catering Executive Sous Chef
Station Chef
Commis Chef
Chef de Partie
Food Service - Kitchen Manager
CONCESSIONS PREP COOK
Food Service Director
Prep Cooks & Short Order Cooks
Assistant Director of Food Service
Food Service Director
Prep Cook - MINOR
Cook
Dishwasher
Receiving and Stock Associate
Group Leader - Production
Cook
Group Leader - Production
Substitute Cafeteria Worker
Restaurant Crew Member (Evening and Overnight)
Head Chef
Project Manager Commercial Kitchen Design/ Foodservice
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Kitchen Manager in Attleboro, MA
There are 827 Kitchen Manager opportunities available in Attleboro, MA all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.
Kitchen Manager jobs near Attleboro, MA
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