Hostess Jobs in Milwaukee, WI (2,245)
Prep Cook/Server
Therapist / Physical Therapist Job in Milwaukee, Wisconsin
Bartender
Bartender
Delivery Team
Delivery Teammate - Milwaukee Maggiano's
Restaurant Staff – Flexible Schedule
Host/Hostess
Host/Hostess
Host/Hostess
Host/Hostess - I.d. Delafield
Host/Cashier - East Town Kitchen + Bar
Mason Street Grill Host - Part Time
Mason Street Grill Host - Part Time
HOST
Host
HOST
Hospitality - Bartender & Tour Guide
Cafe, Shift MGR, Barista
Dynamic Server Support
Prep Cook/Server
Club Host & Experience Lead (MOD)
Host Part-Time
Host
Host Part-Time
Kickback Host
Dynamic Server Support Technician
Delivery Team
Host
CSR/Server
Host
Server – Flexible Schedule
Server – Flexible Schedule
Bartender, Wisconsin Expo Center
Hostess Salary in Milwaukee
Hostesses working in Milwaukee, WI make an average annual salary of $27K and a maximum annual salary of around $37K.
Job Description
Working as a Hostess in Milwaukee, WI
There are 2,245 Hostess opportunities available in Milwaukee, WI all with unique requirements.
The Hostess is responsible for executing the service of patrons in an elegant, efficient, and professional manner. The Hostess will greet guests, accurately take orders, properly execute/present dishes to maintain quality product integrity, change table linens as needed, bus tables as issues arise, and ensure that all silverware, glassware, and flatware is replaced and accounted for at the end of business. Essentially this position handles the front of house - everyone coming and going through the front door.
Hostess jobs near Milwaukee, WI
Hostesses in Milwaukee, WI Resume Data
Average Experience for Hostesses in Milwaukee, WI
- 3-5 years: 34%
- 6-10 years: 29%
- More than 10 years: 15%
- 1-2 years: 13%
- Less than 1 year: 8%
Educational Background for Hostesses in Milwaukee, WI
- Diploma: 78%
- Bachelors: 13%
- Associates: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Hostesses in Milwaukee, WI
- Customer focus & orientation: 24%
- Work style: Reliability: 19%
- Food service: Customer situations: 10%
- Food safety: 9%
- Customer service: 8%
- Attention to detail: 7%
- Retail customer service: 6%
- Sales skills: 6%
- Verbal communication: 5%
- Cooking skills: Basic food preparation: 5%
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