Hostess Jobs in Clarksville, IN (1,665)
Bartender
Bartender
Server
Host
Host / Hostess
Host/Hostess
Host / Hostess
Host/Hostess
Host/Hostess
Hostess
Host/Hostess - Franchise
Host/Hostess - Colonial Gardens
Host/Hostess - Fern Creek Location
Host / Hostess (Upscale / Fine Dining)
Host
Guest Assistants (Host / Hostesses)
Host
Server / Dining Room Host (AM Shift)
Host
Host
Host
Host
Host
Host
Host
Remote Patient Services Host/Hostess, Maniilaq Health Association (Wage DOE & Benefits - 3x3 ROT/Housing/Meals - Kotzebue, AK)
Remote Patient Services Host/Hostess, Maniilaq Health Association (Wage DOE & Benefits - 3x3 ROT/Housing/Meals - Kotzebue, AK)
Staff Accountant | Schulte Hospitality Group
Staff Accountant | Schulte Hospitality Group
Production Host/Hostess
Hybrid Staff Accountant Hospitality Finance & Close
Server Dining Room Host AM Shift
Server / Dining Room Host (AM Shift)
Job Description
Working as a Hostess in Clarksville, IN
There are 1,665 Hostess opportunities available in Clarksville, IN all with unique requirements.
The Hostess is responsible for executing the service of patrons in an elegant, efficient, and professional manner. The Hostess will greet guests, accurately take orders, properly execute/present dishes to maintain quality product integrity, change table linens as needed, bus tables as issues arise, and ensure that all silverware, glassware, and flatware is replaced and accounted for at the end of business. Essentially this position handles the front of house - everyone coming and going through the front door.
Hostess jobs near Clarksville, IN
Hostesses in Clarksville, IN Resume Data
Average Experience for Hostesses in Clarksville, IN
- 3-5 years: 33%
- 6-10 years: 29%
- More than 10 years: 16%
- 1-2 years: 13%
- Less than 1 year: 9%
Educational Background for Hostesses in Clarksville, IN
- Diploma: 78%
- Bachelors: 12%
- Associates: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Hostesses in Clarksville, IN
- Customer focus & orientation: 23%
- Work style: Reliability: 16%
- Customer service: 10%
- Attention to detail: 10%
- Food service: Customer situations: 9%
- Sales skills: 8%
- Food safety: 7%
- Verbal communication: 6%
- Bartending: 5%
- Administrative assistant/receptionist: 5%
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