Hostess Jobs in Apple Valley, MN (2,395)
Restaurant Supervisor - Urgently Hiring
Store Supervisor - Urgently Hiring
Cook - Urgently Hiring
Assistant Manager - Urgently Hiring
Restaurant Supervisor - Urgently Hiring
Restaurant Staff - Urgently Hiring
Crew Member - Urgently Hiring
Bartender - Urgently Hiring
Bar Server - Urgently Hiring
Mixologist - Urgently Hiring
Restaurant Staff - Urgently Hiring
Store Supervisor - Urgently Hiring
Crew Member - Urgently Hiring
Hostess (Host) - Urgently Hiring
Host - Urgently Hiring
Server - Urgently Hiring
Restaurant Server - Urgently Hiring
Restaurant Staff - Urgently Hiring
Waiter (Waitress) - Urgently Hiring
Server - Flexible Schedule
Restaurant Staff - Flexible Schedule
Restaurant Staff - Flexible Schedule
Greeter - Urgently Hiring
Host / Hostess
Host / Hostess
Host/Hostess
Host/Hostess
Host / Hostess
Host / Hostess
Host/Hostess
IHOP Host/Hostess
Host / Hostess / Reception
Hostess (Host) - Urgently Hiring
Job Description
Working as a Hostess in Apple Valley, MN
There are 2,395 Hostess opportunities available in Apple Valley, MN all with unique requirements.
The Hostess is responsible for executing the service of patrons in an elegant, efficient, and professional manner. The Hostess will greet guests, accurately take orders, properly execute/present dishes to maintain quality product integrity, change table linens as needed, bus tables as issues arise, and ensure that all silverware, glassware, and flatware is replaced and accounted for at the end of business. Essentially this position handles the front of house - everyone coming and going through the front door.
Hostess jobs near Apple Valley, MN
Hostesses in Apple Valley, MN Resume Data
Average Experience for Hostesses in Apple Valley, MN
- 3-5 years: 33%
- 6-10 years: 32%
- More than 10 years: 17%
- 1-2 years: 11%
- Less than 1 year: 7%
Educational Background for Hostesses in Apple Valley, MN
- Diploma: 70%
- Bachelors: 16%
- Associates: 13%
- Masters: 1%
- Doctorate: 0%
Top Skill for Hostesses in Apple Valley, MN
- Customer focus & orientation: 24%
- Work style: Reliability: 17%
- Food service: Customer situations: 10%
- Customer service: 10%
- Attention to detail: 9%
- Food safety: 7%
- Administrative assistant/receptionist: 6%
- Verbal communication: 6%
- Retail customer service: 5%
- Bartending: 5%
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