Grocery Stocker Jobs in Union, SC (21)
Dairy/Frozen Department Manager
PT Quality Assurance Associate
PT Sales Associate Cashier
WMS Manhattan Active Functional Analyst
Warehouse Associate
Customer Service Associate
Customer Service Associate I
Customer Service Associate I
Customer Service Associate
Walk-in Interviews Daily 9am-4pm - Customer Service Associate
PT Customer Lead
202 Pharmacy Technician
Grocery Manager
Store Merchandiser Needed
Health & Beauty at Spartanburg, South Carolina
205 Overnight Associate
Assistant Manager I
RETAIL DISTRICT MANAGER UNASSIGNED, Spartanburg, SC
Customer Service Associate
Walk-in Interviews Daily 9am-4pm - Customer Service Associate
Warehouse Associate
Meat & Seafood Assistant Manager: Lead Ops & Guest Service
Sales Representative- Off Premise
Cincinnati - Latitude Partner, Client Services (Non-Practicing Attorney) (Remote/Hybrid)
Job Description
Working as a Grocery Stocker in Union, SC
There are 21 Grocery Stocker opportunities available in Union, SC all with unique requirements.
Grocery Stocker prepares, store, and display food and related products to compliment the style and image of an organization. This position is usually responsible for ensuring that all stock is rotated efficiently by adhering to the food rotation procedures. They maintain awareness of any safety guidelines concerning all chemicals used at an organization. This includes but is not limited to: hand washing, general sanitation practices, labeling, and proper handling of chemicals (including use of PPE).
Grocery Stocker jobs near Union, SC
Grocery Stockers in Union, SC Resume Data
Average Experience for Grocery Stockers in Union, SC
- 6-10 years: 32%
- More than 10 years: 32%
- 3-5 years: 29%
- 1-2 years: 7%
Educational Background for Grocery Stockers in Union, SC
- Diploma: 83%
- Bachelors: 10%
- Associates: 7%
Top Skill for Grocery Stockers in Union, SC
- Work style: Reliability: 17%
- Customer focus & orientation: 15%
- Attention to detail: 12%
- Warehouse safety: 12%
- Customer service: 10%
- Retail customer service: 10%
- Forklift safety: 7%
- Filing & organization: 7%
- Cooking skills: Basic food preparation: 5%
- Food safety: 5%
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