General Manager Jobs in Paris, ME (1,652)
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Restaurant Server - Urgently Hiring
General Manager
Security Shift Manager Casino Safety & Operations
Operations Manager
General Manager
Assistant General Manager
Assistant General Manager
General Manager
Store Operations Manager
Pathology Lab Operations Manager
General Manager
Golf Club General Manager: Lead, Grow & Delight Members
IT Operations Manager
Territory Manager Retail
Operations Manager: Lean Manufacturing & CI
OCIO Taft-Hartley & Government Entity Portfolio Manager, Executive Director
RN Manager, Ambulatory Surgery: Team & Operations
Business Unit Manager
Business Unit Manager
General Manager
Assistant General Manager
General Manager 3 - Food
Operations Manager
Recycling Operations NF Manager
Operations Manager
Operations Manager
Assistant Operations Manager
General Manager (Bitso Business)
General Manager, Customer Business Unit
General Manager
Job Description
Working as a General Manager in Paris, ME
There are 1,652 General Manager opportunities available in Paris, ME all with unique requirements.
The General Manager is responsible for the daily operations of a store. They are the leader of their team, overseeing everyone's performance. They have many responsibilities, including ensuring staff and guests are kept safe, that merchandise and property are protected, and rules and regulations are followed. They enforce company standards and policies to ensure things run smoothly. Therefore, strong leadership skills are required to build and maintain a positive team environment and culture. Hiring, training, and retaining quality staff is also critical.
General Manager jobs near Paris, ME
General Managers in Paris, ME Resume Data
Average Experience for General Managers in Paris, ME
- More than 10 years: 61%
- 6-10 years: 29%
- 3-5 years: 8%
- 1-2 years: 2%
- Less than 1 year: 0%
Educational Background for General Managers in Paris, ME
- Diploma: 48%
- Bachelors: 24%
- Associates: 19%
- Masters: 8%
- Doctorate: 1%
Top Skill for General Managers in Paris, ME
- General manager (hospitality): 17%
- Customer focus & orientation: 16%
- Supervisory skills: Motivating & assessing employees: 14%
- Work style: Reliability: 10%
- Attention to detail: 9%
- Sales skills: 9%
- Customer service: 6%
- Food safety: 6%
- Management & leadership skills: Impact & influence: 6%
- Management & leadership skills: Planning & execution: 6%
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