Food Server Jobs in Schenectady, NY (724)
Restaurant Server – Flexible Schedule
Restaurant Server – Flexible Schedule
Server
Server
Server
Server
Restaurant Server
Server
SERVER - APPLEBEE'S
SERVER - APPLEBEE'S
WAITER/WAITRESS
Server
Dual Position: Restaurant Bartender/Server
Closing Server
Duke's Server
WAITER/WAITRESS (SEASONAL)
Fine Dining Server
Server
Server
WAITER/WAITRESS (PART TIME)
Server
Server
Server
In Seat Server - Saratoga Performing Arts Centr
Banquet Server
Per Diem Waitstaff/ Server
Per Diem Waitstaff/ Server
Server
Server
Guest-Focused Server Hotel Restaurant | Discounted Stays
Server | Growth Path, Weekly Pay & Flexible Hours
Server PM
Counter Server & Barista
Job Description
Working as a Food Server in Schenectady, NY
There are 724 Food Server opportunities available in Schenectady, NY all with unique requirements.
Food servers cater to the needs of patrons in restaurants, hotels, and similar establishments by preparing, storing, clearing dishes, and presenting food to the table. Those working in upscale restaurants, for example, might wear white jackets and bow ties, while those working in casual establishments may be required to wear uniforms. Servers are responsible for greeting customers, answering their queries, ensuring a pleasant dining experience, and taking their orders. They typically are required to know the menu in detail and provide suggestions to the customers. Servers may be responsible for suggesting beverages in addition to food items ordered by customers.
Food Server jobs near Schenectady, NY
Food Servers in Schenectady, NY Resume Data
Average Experience for Food Servers in Schenectady, NY
- 6-10 years: 37%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 6%
- Less than 1 year: 3%
Educational Background for Food Servers in Schenectady, NY
- Diploma: 55%
- Bachelors: 23%
- Associates: 18%
- Masters: 3%
- Doctorate: 0%
Top Skill for Food Servers in Schenectady, NY
- Customer focus & orientation: 22%
- Work style: Reliability: 17%
- Food service: Customer situations: 12%
- Attention to detail: 9%
- Customer service: 9%
- Bartending: 7%
- Food safety: 7%
- Sales skills: 6%
- Verbal communication: 6%
- Administrative assistant/receptionist: 5%
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