Food Handler Jobs in Austin, TX (276)
To-Go Cashier
Servers
Bartender
Hosts and Hostess
J Carver Oyster Bar Expo
J Carver Oyster Bar Waitperson Assistant
Expo
Roaring Fork Expo - Congress
Roaring Fork Expo - Stonelake
Red Ash Expo
Pizza Dough Prep Crew
Restaurant Supervisor
Hospital Cashier & Patient Service Associate
J Carver Oyster Bar Server
Taproom Team Member - Ben White
FOOD TRANSPORTER/DELIVERY DRIVER (FULL TIME)
Team Member
Back of House Team Member
Dishwasher
Luxury Resort F&B Supervisor Lead Guest Experience
Kitchen Manager/Chef
Dishwasher/Kitchen - Lamar
IKEA Food Service & Dish Associate (34-40 Hours/week)
Stewarding Supervisor: Lead Dish & Kitchen Operations
Cooks / Cashiers / Order Takers NEEDED
Cashiers / Order Takers NEEDED
Assistant Coach: Restaurant Leader & Team Builder
AM Cashier
Catering Truck Crew
Restaurant Cook – Flexible Schedule
Expediter
Cook / Pizza Maker
Guest Service Manager
Food Handler Salary in Austin
Food Handlers working in Austin, TX make an average annual salary of $24K and a maximum annual salary of around $32K.
Job Description
Working as a Food Handler in Austin, TX
There are 276 Food Handler opportunities available in Austin, TX all with unique requirements.
Food Handlers are part of a team that ensures the food a customer reats is safe to eat. They have the important responsibility of preparing, storing, and serving food in restaurants, cafeterias, hotels, hospitals and other commercial food-handling establishments. Food Handlers help keep food from becoming contaminated after it is prepared. They also report any health hazards to their supervisor or manager.
Food Handler jobs near Austin, TX
Food Handlers in Austin, TX Resume Data
Average Experience for Food Handlers in Austin, TX
- 6-10 years: 31%
- 3-5 years: 29%
- More than 10 years: 21%
- 1-2 years: 11%
- Less than 1 year: 8%
Educational Background for Food Handlers in Austin, TX
- Diploma: 68%
- Bachelors: 18%
- Associates: 13%
- Masters: 1%
- Doctorate: 0%
Top Skill for Food Handlers in Austin, TX
- Customer focus & orientation: 21%
- Work style: Reliability: 17%
- Attention to detail: 12%
- Customer service: 9%
- Sales skills: 8%
- Food safety: 8%
- Retail customer service: 7%
- Food service: Customer situations: 6%
- Verbal communication: 6%
- Cooking skills: Basic food preparation: 5%
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