Executive Sous Chef Jobs in Three Lakes, WI (15)
Porter/Maintenance
Remote Territory Growth Manager, Culinary Solutions
BAKERY/BAKER
BAKERY/BAKER
BAKERY/BAKER
Youth Apprenticeship Opportunity High School Students only
Youth Apprenticeship Opportunity (High School Students only)
Convenience Store Supervisor
Part-time Adjunct Instructor - Business and Entrepreneurship
LTE EMS Instructor | Program Administrator
Electromechanical Technology Instructor
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
Cook
Property Caretakers (requires two applicants)
Inside Sales Support Specialist
Sales Representative
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Three Lakes, WI
There are 15 Executive Sous Chef opportunities available in Three Lakes, WI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Three Lakes, WI
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Executive Sous Chef jobs near Three Lakes, WI
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.