Executive Sous Chef Jobs in Theodosia, MO (9)
Kitchen Manager
Department Supervisor
Customer Service/Sales
Team Member
Dishwasher - Food & Nutrition Services
Dishwasher - Food & Nutrition Services
Dietary Aide
Team Member
Team Member
DIETARY AIDE
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Theodosia, MO
There are 9 Executive Sous Chef opportunities available in Theodosia, MO all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Theodosia, MO
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Executive Sous Chef jobs near Theodosia, MO
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