Executive Sous Chef Jobs in Spooner, WI (18)
Cook
Cook Supervisor - Competitive Benefits
Cook - Competitive Benfits
Cook
Professional Cleaner
Credit Analyst
Maintenance Technician
Automation Maintenance Technician
Sanitation Specialist
Sanitation Specialist
Remote Territory Growth Manager, Culinary Solutions
Executive Chef - Stout's Island Lodge
Seasonal Sous Chef - Stout's
Kitchen Manager
Maintenance Manager
Maintenance Manager
Maintenance Supervisor
Maintenance Supervisor
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Dietary Aide
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Spooner, WI
There are 18 Executive Sous Chef opportunities available in Spooner, WI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Spooner, WI
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Executive Sous Chef jobs near Spooner, WI
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