Executive Sous Chef Jobs in Salem, OH (74)
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Remote Territory Growth Manager, Culinary Solutions
Dietary Aide
Grill Cook
Customer Service/Sales
Prep Cook
Facilities Technician
Dishwasher
Production
Prep Cook
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Dishwasher
1st Shift Materials Support Representative
Food Service Director
DISHWASHER
Service Team
Prep Cook
Service Team
Dishwasher
Key Supervisor
Prep Cook
Recruiting Coordinator / Scheduling Coordinator
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Department Supervisor
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Salem, OH
There are 74 Executive Sous Chef opportunities available in Salem, OH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Salem, OH
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