Executive Sous Chef Jobs in Ronceverte, WV (10)
Custodian
Custodian
Facilities/Equipment Maintenance Technician
Remote Territory Growth Manager, Culinary Solutions
Restaurant Kitchen Manager
Pastry Sous Chef
Pastry Sous Chef
Set Up Supervisor II
Set Up Supervisor II
Rotational Bus Server Attendant
Rotational Bus Server Attendant
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Ronceverte, WV
There are 10 Executive Sous Chef opportunities available in Ronceverte, WV all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Ronceverte, WV
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Executive Sous Chef jobs near Ronceverte, WV
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