Executive Sous Chef Jobs in Omaha, NE (179)
Kitchen Manager
Executive Chef
Sous Chef
Executive Chef
Cafeteria Manager, Travel [Starts at $22.50/hr plus benefits]
Dietary Aide LTC
PT Dietary Aide Day or Evening Shift
Restaurant Line Cook - West Omaha - Urgently Hiring
Prep Cook (Line Cook) - Urgently Hiring
Sous Chef
Prep Cook
Kitchen Manager
Dishwasher
Culinary Partner
Culinary Partner | New Omaha Restaurant Locations | Salary to $80k
Executive Chef (Private Household & Events)
Prep Cook
Dishwasher/Steward - Part Time
Dishwasher
Dishwasher
Hospitality Manager
Retail Sales Associate-Flavor Consultant
Restaurant Operations Manager
Director Food & Beverage
Shift Leader- Back of House
ExpoFood Runner
Food and Beverage Director
Backup Manager Full Time [Starts at $20.65/hr plus benefits]
Food and Beverage Director
Backup Manager Cashier Full Time [Starts at $21.49/hr plus benefits]
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Floating Kitchen Manager - District Wide - 6:00am - 2:30pm (Mon-Fri)
Culinary Project Manager I - Snacks & Sides
Executive Sous Chef Salary in Omaha
Executive Sous Chefs working in Omaha, NE make an average annual salary of $57K and a maximum annual salary of around $78K.
Job Description
Working as an Executive Sous Chef in Omaha, NE
There are 179 Executive Sous Chef opportunities available in Omaha, NE all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Omaha, NE
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